Aloe vera has been used for centuries and is currently more popular than ever.
It is cultivated worldwide, primarily as a crop for "Aloe gel," which comes from the leaf.
Aloe vera is widely used today in:
- Food supplements
- Herbal remedies
The medicinal claims made about Aloe vera, as with many herbs and plants, are endless.
**All year round.
Mango is native to India and Southeast Asia and has been cultivated for over 4,000 years. There are hundreds of types of mango, each with a unique taste, shape, size and color. Mango is not only delicious but also boasts an impressive nutritional profile.
**Season: March - May, November - December
Ripe jackfruit has a sweet, tropical fruit flavor that works well as a ready to eat or added to sweet dishes.
It can be used to make a wide variety of dishes. It’s also very nutritious and have several health benefits.
** Season: April – June, October – December
Jackfruit is an exotic fruit grown in tropical regions of the world.
Vegans and vegetarians often use this fruit as a meat substitute. It has been increasingly used as a plant-based meat alternative due to its “meat-like” texture when cooked.
** Season: February – April, August – October